Each month, I offer you a special menu tailored to introduce you to different flavors. This menu is perfect for you and for people who would like to discover great cuisine with friends, family or coworkers. The Dinner Club is perfect for a group of 4 to 8 people. Special arrangements have to be made for larger groups.

September Menu: $82/person, all inclusive

Appetizer: Fresh Figs, San Daniele Prosciutto & St.-Andre Cheese on Brioche Toast
Entrée: Wild Salmon Phyllo Purse with Whole Grain Mustard Beurre Blanc and Leeks Fondue
Dessert: Wild Blueberry Sorbet with Lemon-Tarragon Jus

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